Recipes of American and Other Iced Drinks

This classic guide, filled with tons of easy drink recipes is a must have for bartenders and cocktail aficionados alike. An authentic reproduction of the 1895 edition, this hardcover guide is written by Charlie Paul with a new introduction by Dale DeGroff. The recipes for drinks are enhanced by fascinating illustrations, so detailed and precise they can be used as blueprints

300 Beers to Try Before You Die! Book

An entertaining and indispensable book! Beers and ales that no true brew lover should miss are covered in a personal and comprehensive portfolio of international selections by one of the world's leading beer writers. Unlike other beer books on the market, this beautifully illustrated collection divides beers by type, including bitters, best bitters, pilsners, brown and mild ales, pale ales, extra strong beers and bitters, old ales and barley wines, golden ales, porters and stouts, alt and amber ales, fruit beers, and beires de garde, each with an alphabetical listing of the beers. Information on the country of origin, beer strength, brewery, and a detailed description of the beer and its history are also given and each one comes complete with a box panel for adding your own tasting notes.

BartenderOne Flair & Mixology DVD Box Set

Each bartending video in this collection is jam-packed with today’s hottest cocktails and the techniques you need to set yourself apart! Learn from master mixologists and flair bartenders, right from the comfort of your own living room! Your box set includes the essential bartender DVD Creating Classic Cocktails along with High Volume Bartending, Expert Working Flair Made Easy, and Expert Exhibition Flair Made Easy. In stock and ready to ship.Features4 disc DVD box setTeaches the hottest new cocktails, flair and speed techniques Learn from the experts at BartenderOne in the comfort of your own home.

Cool Drinks For Hot Days Book

Finally, a cocktails book devoted to thirst quenching iced teas, coolers, slushies and shakes! A delicious hardcover collection of recipes in five categories, complimented by vibrant images from acclaimed food and beverage photographer William Lingwood, this guide helps you chill out when the sun is shining and the living is good! Try a Ginger Beer, Lime, and Mint Crush or kick back with Peach and Strawberry Sangria! Unlike more general cocktail books, Cool Drinks focuses on the recipes guaranteed to keep you refreshed on the hottest of days. With so many tantalizing recipes for the perfect pitcher drinks, ice-blended concoctions and relaxing cocktails, you’ll stay cool all summer long.In stock and ready to ship.

Domaine de Grangeneuve Tradition 2005

An intense, generous nose of red fruit, garrigue, pepper and anise. A smooth wine with plenty of plum and black fruit that is complemented by pepper and spice flavors in good balance. Very approachable and amply powerful. Ideal with cold cuts, stews, melted cheese, and grilled chicken.

Domaine Monte de Luz Cabernet Sauvignon 2005

Elegant ruby color. Intense, ripe nose with hints of blackcurrant, raspberry and plum. Typical Cabernet flavor with berry flavors, silky tannins and a long, fruit-driven finish. Balanced and elegant. Great with red meats, steak, lamb, Chateaubriand, and cheeses.

Sentall Cellars Sauvignon Blanc 2004

Bright straw color. Lemon, floral and tropical fruit aromas. Nice rich, mouthfeel leading to a floral and fruity palate of green apple, kiwi, and citrus fruit flavors. Refreshing finish. Great with oysters, halibut, or pasta with cream sauce.